If you love cheese as much as we do you’ll be delighted to hear that Harvey Nichols has teamed up with cheesemonger I J Mellis as part of their Supper Club series four a four course menu focusing on cheese.
Hosted by I J Mellis, Edinburgh based artisan cheesemonger, the menu will combine their passion with Harvey Nichols restaurants’ expertise to explore the culinary variations of cheese. From gougères with Loch Arthur cheese to Gorgonzola and goat’s milk ice cream, the cheese tasting menu at Harvey Nichols promises to showcase the true versatility of this single ingredient.
Date: 19 June 2019
Venue: Harvey Nichols, Multrees Walk, Edinburgh
Tickets: £50 per person (including a drink on arrival)
Full menu and tickets at: Eventbrite
Call +44 131 524 8350
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